Ingredients

• 1/4 C butter
• 1/2 C sweet onion, fine dice
• 2 C zucchini, diced
• 2 C corn kernals

Instructions

1. Saute the onion in the butter until translucent.
2. Add the zucchini and corn and continue sauteing until the zucchini is tender but not mushy.
3. Season to taste, plate, and serve.

Source: www.allrecipes.com

Contributed by: Skip